During breaks, there is a huge crowd in the college canteen. Starting from the queue at the coupon counter to the serving counter a lot of time is spent waiting due to which the students and faculty get late for their lectures. Both students and faculty, often wish to have a way to considerably reduce or get rid of this waiting time. One solution to this problem is to have a system by which once the order gets placed it is directly displayed on a monitor in the kitchen. This would avoid the time wasted at the serving counter when a server takes time to deliver previous orders before taking a new coupon and placing it in the kitchen. Also one can have a facility for placing orders in advance so that his/her order is kept ready just for the particular time he/she chooses. The time spent over tendering change can also be reduced by facilitating payments via e-wallet.