This paper is published in Volume-5, Issue-3, 2019
Area
Management
Author
S. Ramesh, B. Manimegalai, Annie Valsan
Org/Univ
Christian Medical College, Vellore, Tamil Nadu, India
Pub. Date
21 May, 2019
Paper ID
V5I3-1433
Publisher
Keywords
KPI, Healthcare food service, Quality Assessment, KPI Dashboard

Citationsacebook

IEEE
S. Ramesh, B. Manimegalai, Annie Valsan. Hospital food service key performance indicators, International Journal of Advance Research, Ideas and Innovations in Technology, www.IJARIIT.com.

APA
S. Ramesh, B. Manimegalai, Annie Valsan (2019). Hospital food service key performance indicators. International Journal of Advance Research, Ideas and Innovations in Technology, 5(3) www.IJARIIT.com.

MLA
S. Ramesh, B. Manimegalai, Annie Valsan. "Hospital food service key performance indicators." International Journal of Advance Research, Ideas and Innovations in Technology 5.3 (2019). www.IJARIIT.com.

Abstract

The quality assessment program is an ongoing, planned and systematic process to observe and assess the quality and appropriateness of patient care. Key performance indicators are a quality assessment tool to measure the overall quality of care delivered to the patients. KPI’s supports and influences food service objectives. This article briefs on the Hospital food service key performance indicators.